Tak Fok Hong Kong Seafood @ Puchong

Long time no makan here already. Heh. Had dinner here instead of home (yay no need to wash bowl) when the Kuantan gang arrived so yeah, there's no way that it won't end up in this flog. :)

I actually have no idea what my parents ordered because I was busy snapping that shot above without getting my ass hit by a car, so pardon me if I get the names wrong ya.

Homemade Foo Zhou beancurd.

Tastes not bad, outer layer is thin in contrary to the soft, crumbly interior.

Claypot pork belly with salted fish.

THIS IS ONE OF MY FAVOURITES BECAUSE IT'S SPICY. Hohoho.

A lot of onions and dried red chillies, really full of flavour.

Braised pork belly with yam.

A major recommendation for pork-fat lovers (fat/lean is 50/50 - according to bro).

And yes there's a lot of pork.

Seafood bowl.

Directly translated from Cantonese: hoi sin bou.

Dad ordered another serving after we emptied the first; self-explanatory lor hor.

:)

Stir fry... spinach?

Typical, very typical. Just to accompany the hearty meaty porky meal.

Chicken rice bucket with wolfberries.

Yummy and unique! The rice at the bottom was bursting with chicken aroma.

Everyone loves it... still! ♥

Last but not least - clams in ginger soup! (Y)

I'm a total sucker for clams, so yeah; foodgasm to the MAX. :D :D :D

Unfortunately, the signature dish: crabs weren't ordered because we're having them tomorrow for dinner. WAHAHAH. Really hearty dinner with lots of protein on the table. But what's the point of going to a seafood restaurant and not having lots of protein? Defeats the purpose of eating out eh? ;)

Address

No. 23, Jalan Puteri 2/5, Bandar Puteri Puchong, 47100 Puchong, Selangor.

No. 2-2A, Jalan Desa 1/3, Desa Aman Puri, Kepong, KL.

Contact

03 - 8060 6994 (Puchong branch)

03 - 6272 3346 (Kepong branch)

Dig in! :)